Chef Supervisor at Business Facilities Company LTD – Saudi Arabia


Job Description

As a Chef Supervisor you will be responsible for:- Assisting with the preparation of food and the serving of all meals to customers- Supervising a team to ensure that the kitchen and service areas are clean and tidy- Ensuring all food and health and safety regulations are followed

Skills

– Experience, ideally in a contract catering related environment- Good customer service and communication skills- Demonstrative ability to work in a team work- Show the ability to follow instructions and supervise a small team- Basic Food Hygiene and Basic Health and Safety certificates are advantageous but not essential

Job Details

Job Location
Saudi Arabia
Company Industry
Catering, Food Service, & Restaurant
Company Type
Employer (Private Sector)
Job Role
Hospitality and Tourism
Employment Type
Full Time Employee
Monthly Salary Range
Unspecified
Number of Vacancies
Unspecified

Preferred Candidate

Career Level
Mid Career
Years of Experience
Min: 3 Max: 20
Residence Location
Saudi Arabia
Gender
Male
Degree
Bachelor’s degree / higher diploma

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